Technical Advisor - Bakery (Beijing, CN)

Do you have the appetite to Grow Your Magic?

Consumers everywhere are increasingly conscious of the quality of the food they eat. Puratos develops, produces and distributes a unique range of ingredients for bakers, pastry-chefs and chocolatiers who demand the very highest quality.

Founded in Belgium in 1919, Puratos is growing rapidly with over 11000 employees in 75 countries, with a consolidated turnover of over €3 billion in 2024. Our passion for innovation, pioneering spirit and core values continue to propel our global ambitions. This, coupled with our commitment to our communities, is what makes working at Puratos so magical.

 

Position Overview

Based at Shandong China, in order to further strengthen our technical advisor team, we are currently seeking an:

技术顾问 - 面包类

(山东,中国)

应用焙乐道产品开发新配方并做好客户示范，与客户建立良好的关系，协同销售团队实现业绩目标。

Key Accountabilities

1. 熟练掌握和应用焙乐道公司各种产品的使用方法，并定期开发出新的产品应用配方。
2. 为公司内部员工提供培训，使他们及时了解和掌握最新的产品使用方法及应用配方。
3. 根据制定的行动计划，与销售人员通力合作，通过举办示范会、短训班、CID等活动，为客户提供正确有效的技术支持，如上门解决客户所遇到的问题，配合客户共同开发新配方，培训客户的技术人员等，使客户信赖焙乐道的产品、使用焙乐道产品，以帮助提高产品销售量。
4. 准时按要求使用CRM工具分享示范工作过程，效果，记录后续跟进内容。
5. 准时按要求递交公司要求的各项工作报告。
6. 配合公司内部其它部门关于产品研发和产品推广的示范活动。
7. 工作时，严格遵守时间、以及安全、卫生等方面的制度和要求，包括个人的防护用品（如帽子、手套、口罩等），也包括所有设备、工具、材料和原料的使用、清理和维护。
8. 向上级主管汇报所有的工作活动内容，作出总结，并为以后的工作提出建议。

 Profile             

• • Education: High school degree or above in food sciences or others equivalent degree or major is preferred.高中以上或其它同等学历
  • Experience: 5 years or above experience in baking food industry. 5年以上本岗位工作经验
  • Technical knowledge/skill: Proficient in baking raw material. 了解烘焙原辅料应用知识
  • Soft skill: Good knowleage in using Word/exl/ SAP software, etc. 会使用word、exl、SAP等办公软件

Offer

Puratos provides a dynamic, entrepreneurial environment that encourages our people to take initiatives and bring ideas that will contribute to the success of the company. Of course, Puratos offers a competitive package (salary, group insurance, healthcare, training…) but additionally, offers you a position that you can further develop and shape.