Loading...
Loading...
Join Kempinski, a renowned hotelier since 1897, as a Steward for the winter season 2026/27. This onsite role in St. Moritz, Switzerland, requires a candidate who enjoys working behind the scenes, taking responsibility, maintaining an overview in stressful situations, and ensuring a clean and organized workplace. Key responsibilities include cleaning and storing tableware, maintaining kitchen cleanliness, proper use of equipment, waste disposal, and onboarding new employees. The ideal candidate has vocational training or comparable experience in a luxury hotel stewarding team and possesses flexibility, assertiveness, resilience, and strong German or English language skills.
